Platters

Available in Small (serves 10)  Medium (serves 25)  Large (serves 40)

Gourmet Cheese Tray

• Fine imported & domestic cheeses accompanied by a selection of crackers & Breads
• sm – $65 | med – $95 | lrg – $120

Fresh Vegetable Tray

• Fresh cut seasonal vegetables served with Gregory’s Ranch Dip or Hummus
• sm – $45 | med – $75 | lrg – $95

Fruit Platter

• Fresh seasonal Fruits & Berries
• sm – $65| med – $95| lrg – $120

Fruit Kabobs

• 20 skewers of seasonal fruit delicately arranged on a Pineapple
• $80.00

Mediterranean Platter

• Grilled Vegetables, Stuffed Grape Leaves, Marinated Feta Cheese, Provolone cheese, Salami & Prosciutto accompanied with an olive assortment
• sm – $65| med – $90| lrg – $120

Pickle Platter

• Gherkins, Dill Pickles, Capers, Roasted Garlic, Red Peppers and an assortment of olives
• sm – $35| med – $49| lrg – $75

Marinated Shrimp Platter

• Marinated Jumbo Shrimp with lemon wedges & seafood sauce
• $99 (80 pieces)

Pita Platter

• Pitas brushed with Pesto and grilled, served with Roasted Red Pepper Hummus or Roasted Garlic Hummus
• sm – $55| med – $80| lrg – $99

Spinach Pumpernickel Dip

• Creamy Dip with Fresh Herbs
• $50.00

Fresh Meats Platter

• Choice of meats from in house Roasted Porkloin, Roast Beef, Roast Turkey or Chicken Breast sliced with Green & Red Peppers, Sauteed Onions and Cheese. Served with a selection of Breads, Butter & Mayo.
• $11.99/guest